• Prep Time 30 minutes
  • Cook Time 15 minutes
  • Serving For 1 People
  • Difficulty Medium
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Recipe Description

Filipino Sisig Banana Blossom Recipe

Recipe Ingredient

  • 2 pieces Banana Blossom
  • 4 Large Onions
  • 6 pieces Green chili pepper
  • 6 pieces Red chili ((labuyo or Taiwan))
  • 3 Small Ginger
  • 1 cup Coconut milk
  • 4 tablespoons Vinegar
  • 1 Salt to taste
  • 1 Pepper to taste

Instructions

  1. Boil two Banana blossom (Puso ng saging) sliced into four parts. Let it cool. Set aside
  2. Slice 4 pcs Onion (medium sized), long green pepper, red chili, ginger 3 small pcs chopped, 1 cup of coconut milk, 4 tablespoon of vinegar, salt, black pepper.
  3. Lay the following on a bowl as follows:
  4. chopped onions, green chili, pinch of ginger
  5. sliced Banana blossom (sliced like shredded pork)
  6. pour 1 cup of coconut milk
  7. add onions, green chili, red chili and black pepper
  8. add salt to taste
  9. Add vinegar
  10. mix everything together and serve (hot or cold)
  11. for variety add fried tokwa or taba ng baboy

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