Most Popular Taco Recipe
Taco Recipe is a traditional Mexican dish that have become popular worldwide. They consist of a tortilla, which is usually made from corn or flour, that is filled with various ingredients.
Ingredients
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20 Pieces Taco Shells
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3 Pieces TomatoesCubed
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1 can Mais
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1 Piece CourgetteCubed
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500 grams lettuce
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to taste Salt
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to taste Black Pepper
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2 tbsp Cooking Oil
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5 Cloves GarlicMinced
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1 Piece Red Onioncubed
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2 sache Taco seasoning
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1 kilograms Ground Beef
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1 Piece Knorr Beef Cube
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3 tbsp Cooking Oil
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0.5 cup Watermore if needed
Directions
Tacos Recipe is a traditional Mexican dish that have become popular worldwide. They consist of a tortilla, which is usually made from corn or flour, that is filled with various ingredients such as meat, vegetables, cheese, and sauces. Tacos can be eaten as a snack or as a full meal, and they are usually served with a variety of toppings such as lettuce, tomatoes, onions, and salsa.
History: The origins of tacos can be traced back to the indigenous people of Mexico, who were making tortillas from corn thousands of years ago. The word “taco” is believed to come from the Nahuatl language, which is still spoken by some indigenous communities in Mexico. It was first used to describe the small pieces of paper used to wrap around gunpowder for mining explosives.
Varieties: There are many different varieties of tacos, each with their unique flavor and ingredients. Some of the most popular types include:
- Beef Tacos: These are made with seasoned ground beef, and are often topped with lettuce, tomatoes, cheese, and salsa.
- Chicken Tacos: These are made with shredded or diced chicken and can be served with a variety of toppings such as avocado, sour cream, and cilantro.
- Fish Tacos: These are made with fried or grilled fish, and are often topped with cabbage slaw, lime, and a spicy sauce.
- Vegetarian Tacos: These can be made with a variety of vegetables such as peppers, onions, mushrooms, and beans. They can also be topped with cheese, salsa, and guacamole.
Making Tacos: To make tacos at home, you will need to start by heating your tortillas in a skillet or in the oven. Then, add your filling to the tortilla, and top it with your favorite toppings. Some people like to add a squeeze of lime or a sprinkle of cilantro to their tacos for extra flavor.
Tacos are a delicious and versatile dish that can be enjoyed in many ways. Whether you prefer beef, chicken, fish, or vegetarian tacos, there’s a variety out there for everyone.
How to make Taco Recipe
Cut the Onions and the Garlic and fry then in cooking oil for about 3 minutes until garlic is brownish and onions are glazed.
Add the ground beef and cook until it's brownish and well cooked. Add water if needed.
Meanwhile cut the tomatoes and into small cubes and prepare the Lettuce. (I've optionally added some carrots)
Add the taco seasoning the Knorr beef cube to the grounbeef mixture for extra taste.
Put the taco shells in the Oven and follow the instructions on the package.
Meanwhile prepare the courgette and cut them in small cubes and add them together on one plate.
Combine the mais and courgette with the ground beef taco mixture.
Serve the Taco Recipe hot on a white plate. Add some tomatoes, lettuce and optionally some cheese.
Recipe Reviews
Ingredients
| 20 Pieces Taco Shells | |
| 3 Pieces Tomatoes | |
| 1 can Mais | |
| 1 Piece Courgette | |
| 500 grams lettuce | |
| to taste Salt | |
| to taste Black Pepper | |
| 2 tbsp Cooking Oil | |
| 5 Cloves Garlic | |
| 1 Piece Red Onion | |
| 2 sache Taco seasoning | |
| 1 kilograms Ground Beef | |
| 1 Piece Knorr Beef Cube | |
| 3 tbsp Cooking Oil | |
| 0.5 cup Water |
