Pinakbet Recipe – how to cook Pinakbet – Pakbet
Pinakbet is a popular Filipino dish typically from Ilocano Philippines. Pinakbet is a recipe made of Filipino vegetables and is a popular vegetarian recipe
Chicken Afritada
Chicken Afritada is a popular Filipino stew that is believed to have been influenced by Spanish cuisine.
Filipino Baguio Beans Stew Recipe (Abitsuelas Guisado)
Baguio Beans recipe originates from Baguio. It's an inexpensive recipe to cook and aside from that It's a delicious Filipino recipe!
Champorado – Chocolate Rice Pudding Recipe
Champorado is a sticky rice pudding combined with cocoa, sugar, vanilla and milk. It’s brown of color and commonly served during breakfast.
Chop Suey Recipe
Filipino Chop Suey is a traditional Filipino dish that comes in many variations. In this variation we used a mamasita mix since we don’t have all the ingredients available in...
Pork Menudo Recipe
Menudo recipe is a classic favorite of many Filipinos. Pork menudo Recipe has always been a peasant food and comes in many various versions
Pininyahang Manok Recipe
Pininyahang Manok recipe is a perfect Filipino Recipe that can be cooked during busy weekdays and can just as well be served on special occasions.
Chicken Sotanghon Soup
Chicken Sotanghon Soup is a Filipino Soup recipe which is easy to make but takes a bit of time to prepare. But once done, you will enjoy this delicious soup
How to cook a Kare Kare recipe
How to cook a kare kare recipe - Kare kare is a Filipino Recipe which contains a peanut-based sauce. This Kare kare recipe is cooked with beef and oxtail.
Pork Mechado Recipe
Pork mechado Recipe is one of many Filipino recipes prepared with tomato sauce. In this mechado variant, I used pork, but this can also be...
Sago At Gulaman – Filipino Drinks
A typical drink which can be found in many restaurants is Sago at Gulaman. Sago is a tapioca starch and Gulaman is jelly. Combined Sagot at Gulaman
Puto Recipe (Rice Flour Cake)
Puto Recipe is a steamed rice cake that's eaten with fresh grated coconut or butter. All Filipinos grew up with this delicious, commonly round shaped merienda.
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